Gluten-Free Spinach & Feta Quiche
Great Cake CompanyOur Gluten-Free Spinach & Feta Quiche is a delightful fusion of White Lake Fetish cheese and tender spinach, paired with Bruton Dairy's rich Somerset whole milk and savory chopped onions, all nestled within a buttery, Barbers Maryland butter gluten-free short-crust pastry.
This delectable quiche brings a gourmet touch to any meal, offering a luscious combination of flavours wrapped in a perfectly tender pastry that everyone can enjoy.
Made In: Somerset
GF Plain Flour (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)), Eggs, Cows Milk, Spinach, Salted Butter (Milk, Salt), Onion, White Lake Fetish Sheep's Cheese (Milk), Mature Cheddar Cheese (Milk), Xanthan Gum, Salt, Ground White Pepper
Keep in a cool, dry place, ideally in an airtight container.
Milk, Eggs
Delivery
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About Great Cake Company
Since 2005, The Great Cake Company has specialized in crafting delicious, gluten-free cakes and snacks, distributed across various outlets in the South West.
Helmed by Debbie Hicks, a former Harrods pastry chef with over 30 years of experience, and her partner Chris, they maintain a steadfast dedication to the company's original mission, ensuring a focus on customer satisfaction and business growth with their successful bake-and-deliver model.
