Gorwydd Caerphilly

Gorwydd Caerphilly

Trethowens Dairy
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£9.73
 

Gorwydd Caerphilly, crafted with a traditional recipe and hand-worked curds, matures for at least three to four months – longer than typical Caerphilly cheeses.

This extended maturation imbues it with a deep, yet refreshingly clean and slightly citrusy flavour, paired with a creamy, moist texture. Its exceptional quality has earned it several prestigious cheese awards.

Made In: Somerset

Cheese Type: Hard Cheese

Milk Type: Cow

Treatment: Unpasteurised

Rennet: Animal

Milk

 

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About Trethowens Dairy

For over 25 years, family cheesemakers Todd and Maugan, alongside their small team, have been crafting handmade, raw milk cheeses in small batches.

Their award-winning traditional cheeses are produced at their North Somerset dairy, showcasing their dedication to artisanal methods.

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