Ticklemore
Sharpham DairySharpham Ticklemore goat cheese, crafted from pasteurised goat milk sourced in Devon, is recognised for its unique form, shaped in a colander.
This semi-hard cheese delights with a subtle lemon zest and herbal nuances under its white, velvety mold, and has a delightful crumble.
Even those who typically shy away from goat cheese may find themselves enamored with its charming flavor profile.
Made In: Devon
Cheese Type: Semi-Hard Cheese
Milk Type: Goat
Treatment: Pasteurised
Rennet: Vegetarian
Milk
About Sharpham Dairy
Marking four decades of artisanal cheesemaking in 2021, Sharpham Dairy is renowned for crafting a select array of prize-winning English cheeses on its picturesque estate by the River Dart in South Devon.
The venture was born from the vision of Maurice Ash, the estate’s owner and a devoted environmentalist, who sought to recreate his beloved Brie using excess milk from his Jersey cows during a period of declining milk prices in the 1970s.