Tor

Tor

White Lake Cheese
No reviews
Size
 
£9.95
 

Tor stands out with its pyramid form and dense lactic goat’s cheese structure, complete with a distinctive geotrichum rind dusted in ash for a hint of peppery zest.

Its flavor profile balances a citrusy brightness with the classic sharpness of goat's cheese, making it an exceptional choice for cheese connoisseurs.

Made In: Somerset

Cheese Type: Semi-Hard Cheese

Milk Type: Goat

Treatment: Unpasteurised

Rennet: Vegetarian

Milk

Award Winning

 

Share

Facebook X (Twitter) Pinterest
Reliable Next-Day Delivery with DPD Local Courier
Convenient Local Pickup Available at Our Shop

Local Products

We proudly source our products locally, celebrating the South West's flavors.

Award Winners

Discover excellence in every bite with our award-winning product selection.

About White Lake Cheese

Roger, a third-generation farmer, started White Lake Cheese in 2004 at Bagborough Farm near Glastonbury, evolving from his grandfather's traditional Cheddar making that began in the 1930s.

Today, White Lake produces exceptional goat, cow, and sheep cheeses using milk from Roger’s own herds and local farms, ensuring minimal food miles and strong community support.

Explore other products by White Lake Cheese