Eve

Eve

White Lake Cheese
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£7.95
 

Eve is a sumptuously soft goat's cheese, enhanced by a wash of Somerset Cider Brandy and encased in a vine leaf, contributing to its smooth texture and nuttier taste.

This aesthetically pleasing cheese makes a striking and delightful addition to any cheese board, ideal for sharing with friends and family.

Made In: Somerset

Cheese Type: Soft Cheese

Milk Type: Goat

Treatment: Unpasteurised

Rennet: Vegetarian

Milk

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We proudly source our products locally, celebrating the South West's flavors.

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About White Lake Cheese

Roger, a third-generation farmer, started White Lake Cheese in 2004 at Bagborough Farm near Glastonbury, evolving from his grandfather's traditional Cheddar making that began in the 1930s.

Today, White Lake produces exceptional goat, cow, and sheep cheeses using milk from Roger’s own herds and local farms, ensuring minimal food miles and strong community support.

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