Hot Mango Chutney
GingerBeard's PreservesAs the larger sibling to the award-winning original mango chutney, it maintains its aromatic spice while delivering an extra punch—a perfect condiment for curry enthusiasts who love a bit of heat!
Enjoy it with your favourite curry, poppadoms, samosas, and bhajis for a flavourful experience.
Made In: Bristol
Mango (69%), sugar, white wine vinegar, water, ghost chilli, ginger, garlic, spices (nigella seeds, coriander, cumin, cardamom, cloves, cinnamon, turmeric, sea salt).
Store in a cool dry place. Once open, keep refrigerated and use within three weeks.
190g
Delivery
Pick Up
Local Products
Award Winners
About GingerBeard's Preserves
GingerBeard’s Preserves was founded in a one-bed basement flat in Montpellier, Bristol in 2014 by Harry Calvert and Claire Charras. The mission is to bring our awesome tasting preserves and sauces to the people of Bristol and beyond.
We are a small batch and independent, now producing around 60,000 units a year by hand in our unit in Kingswood, Bristol.