Fig & Spelt Sourdough Crackers

Fig & Spelt Sourdough Crackers

Peters Yard
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£2.75
 

Indulge in these artisanal sourdough crackers, meticulously crafted in small batches with a signature sourdough starter, allowed to ferment for 16 hours for superior flavour.

Made from natural ingredients, including Shipton Mill flour and organic fresh milk, these crackers provide the perfect crunchy accompaniment to a robust blue cheese.

Made In: London

Spelt Wheat Flour 79%, Milk, Dried Fig Pieces 16%, Sourdough 10% (Rye Flour, Water), Honey, Sea Salt

Wheat. Milk. Rye.

100g

 

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About Peters Yard

Peter Ljungquist, alongside Swedish master baker Jan Hedh, revived traditional baking methods in a small bakery nestled in the Swedish countryside, driven by a passion for slow, rewarding sourdough techniques.

Meanwhile, Ian and Wendy, inspired by Peter's crispbread during a visit to Sweden, joined forces to bring his exceptional creations to a wider audience, leading to the birth of Peter's Yard crispbread.

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