Biltong

Beef, Worcestershire Sauce [Barley Malt Vinegar, Water, Molasses, Sugar, Tamarind Extract, Fish Sauce (Anchovy (Fish)), Salt, Sugar, Dried Red Chilli, Clove, Dried Garlic, Dried Onion], Malt Vinegar [Barley Malt Vinegar], Sucrose, Salt, Flavourings, Coriander, MSG (Flavour Enhancer), Acidity Regulator, Onion, Garlic, Sea Salt, Dextrose, Spices (Irradiated), Preservative (Potassium Sorbate) [E202], Spice Extract, Salt, Coriander, White Pepper, Dextrose, Sucrose, Ascorbic Acid, MSG (Flavour Enhancer), Cereal [Wheat Flour (Gluten - Triticum activum)], Flavourings.

Store in a cool, dry place away from direct sunlight. Once opened, consume within 3 days.

Barley, Fish and Wheat Gluten. Not suitable for people with wheat gluten, soya bean, milk and/or eggs allergy.

100g