Harbourne Blue
Ticklemore
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£9.99
Harbourne Blue cheese offers a bright, crumbly bite with light blue veins and a flavour that's fresh, floral, and subtly sweet.
Crafted in Devon by Ben Harris's team at Ticklemore Cheese, this goat's milk variety, developed by Robin Congdon, delivers a unique twist on traditional blue cheeses.
Made In: Devon
Cheese Type: Blue Cheese
Milk Type: Goat
Treatment: Pasteurised
Rennet: Vegetarian
Milk
About Ticklemore
Robin Congdon, the mastermind behind Devon Blue, is often celebrated as a trailblazer in the realm of British blue cheeses.
In the 1970s, when Stilton was virtually the sole blue cheese produced in the UK, Congdon introduced three innovative new blue cheeses to the market.